WE WILL BE CLOSED FROM JANUARY 1ST TO THE 17TH FOR OUR ANNUAL WINTER BREAK. HELP US START 2018 WITH A BANG THURSDAY JANUARY 18TH AT 5PM. HAPPY NEW YEAR!!
Warm Bread & Butter 5
Truffled Frites 9
Roast Garlic Aioli
Warm Marinated Olives 8
Salt & Pepper Chicharone 5
Apple & Endive Salad 12
Cress, Roquefort, Candied Walnut, Walnut Vinaigrette
Pate du Jour MP
Pickles, Mustard, Sourdough Crostini
Bibb Lettuce 12
Fennel, Orange, Almond, Feta, Tarragon Vinaigrette
Marinated Beet Salad 12
Goats Cheese, Hazelnut, Arugula, Lemon&Olive Oil
Buttermilk Fried Oysters 14
Cornmeal Crust, Celeriac Remoulade, Sriracha Aioli
Mushroom Vol-au-Vent 16
Seasonal Mushroom & Bacon, Brady Cream, House Made Pastry, Cress
Mushroom Risotto 21
Seasonal Roast Mushrooms, Kale Pesto, Crispy Onion, Walnuts, Parmigiano Reggiano
Add Fresh Truffle 10
Smoke Roast Pork 28
White Bean Puree, White Balsamic Roast Cipolini, Braised Collards, Buttered Turnips
Ling Cod & Clams 29
Roasted Sweet Peppers, Roast Garlic Aranccini, Fried Caper, Lemon & Parsley
Roast Halibut 38
Roast Flowering Broccoli, Duck Fat Potatoes, Brussels Sprout Leaves, Almond Butter Sauce
Steak Frites House Cut Frites, Organic Greens, Garlic & Parsley Buttter
8oz. AAA Butchers Steak 29
Add Garlic Prawns 9
PLEASE NOTE THIS IS A SAMPLE MENU ONLY AND MAY NOT BE CURRENT
updated Nov 10th 2017
Eggs Benedict english muffin, hollandaise, green onion potato, dressed greens
house made bacon 17
house made smoked salmon & mascarpone 18
oven dreid tomato, basil & goats cheese 16
Frittata 16 house made chorizo, roast tomato & fingerling potato, goats cheese, fresh arugula
Traditional 19 two eggs, house made sausage & bacon, roast tomato, green onion potato, dressed greens
Belgian Waffles 16 fruit of the season, bourbon maple syrup, whipped creme fraiche
Add Bacon 3
Le Hash 17 house smoked chicken, grilled corn, fingerling potato, two poached eggs, tomato agri-doux, fresh arugula
(not really) Poutine 16 fresh cheese curds, fingerling potato, truffled chanterelles, oven dried tomato, cress, two poached eggs, hollandaise
Salad Nicoise 17 seared albacore tuna, molet egg, flowering broccoli, fingerling potato, roast tomato agri-doux, niçoise olive vinaigrette
Steak & Egg 27 8oz flat iron steak, fried egg, house made frites, dressed greens, chimmichurri
Le Hamburger 16 house ground hand pressed 6oz. patty, house made sesame bun, lettuce, tomato, quick pickle, special sauce. served with house made frites
Put an Egg on it 2
Add Smoked Cheddar 2
Add House Made Bacon 2
341ml 5% 6.75
330ml 5.2% 6.75
330ml 9% 9
330ml 10.5% 8.75
330ml 7% 9
330ml 9% 8.75
300ml 8.5% 8.75
500ml 5.5% 11
500ml 5,5% 11
7.50/gl 18.50/.5L 36/L
7.75/gl 20/.5L 38/L
Ryan Zuvich has been cooking for some time now. He’s cooked in some pretty amazing places with some pretty amazing people and counts himself quite lucky for the experience. 6 years ago he and his wife moved to Nanaimo and continued to meet some pretty amazing people and have created a couple of pretty amazing places to share with their new friends. The goal, if I understand correctly, is for Ryan to continue to meet some pretty amazing people and build pretty amazing places for the years to come.
While we change our menu quite often, we typically have a wide array of Gluten Free Items available
Glad you asked. We believe that each restaurant should be unique. That the reason you’ve chosen that particular place is because of what they offer.
We offer a small selection of expertly crafted dishes that work as a whole. We also believe that when someone says that they don’t like a particular thing, it’s more often than not because it hasn’t been made well. We hope that you’ll trust our kitchen to make you a believer!
We will however change what we can to accommodate allergies.
Yes! Just click on the Reservation Tab and follow the prompts!
For groups of 5 or more please call the bistro directly at 250.585.5337
We offer our 3 course prix fixe every day! It’s a great way to see lots of different dishes and we think its the best way to dine!
For $46 you can choose any Starter, any Main Course, and any Dessert. There are some exceptions so please ask your server for more info!
As always, feel free to order however you like!